It’s less than 3 weeks until Summer’s Lease is released in Ebook and Paperback (shameless pimp – sorry!) and the reviews are starting to come in. One thing all of them have in common is that they love the Italian setting, and in particular the food and drink I describe in great detail.
Researching (and tasting) Italian culinary delights was one of my favourite parts of writing Summer’s Lease. We even spent our summer holiday on the banks of Lake Garda, and then in Venice last year — and it proved to be the best way to make sure that my research was accurate (or a really good excuse to eat and drink my way through Italy!)
So, as a result of this extensive research, I bring you my five favourite Italian tipples. Have I missed your favourite out? Let me know in the comments.
Classed as an ‘aperitivo’, which basically means you get to drink it before you eat (yay!), a Negroni is fast becoming as popular in the UK as it is in Italy. A blend of one part campari, one part vermouth and one part gin, it’s served over a generous amount of ice in a glass tumbler, along with a slice of orange. In Summer’s Lease, the hero, Sam, makes Cesca a Negroni, and she’s suitably impressed. As would I be if anybody made me one (hint hint!)
2. APEROL SPRITZ
One of my favourite discoveries during my time in Venice, an Aperol Spritz is one of the most famous cocktails in Italy. To make the perfect Spritz, you need to combine 3 parts Prosecco, 2 parts Aperol and a splash of soda. Like a negroni, it’s served on the rocks with a twist of orange. I spent a lot of time drinking this during my stay in Italy, and have wonderful memories of sitting in a paved piazza with my ice-cold drink in hand, whiling the afternoon away people-watching. If you haven’t tried one yet, I highly recommend it.
Anybody who knows me (or has checked out my Instagram page – here: https://www.instagram.com/carrie.elks/) knows I love white wine, and in particular the fizzy variety! During the summer Prosecco is my fizz of choice. It’s crisp, delicious, and downright tasty. There’s really nothing bad to say about it, which is why it makes my top 5. Chin chin!
In Summer’s Lease, there’s a wine cave set in the side of the hill behind the secluded villa where Sam and Cesca stay. Inside is a treasure trove of Italian wine, and the one that stands out is the Valpolicella. Sam uses his knowledge of wine to impress Cesca, and at one funny part of the book he also uses it to show how well he knows her. Just don’t drink the 2002 vintage – it’s not the best!
Another favourite of mine from my stay in Italy was the post-dinner lemon-flavoured liqueur, Limoncello. It’s thick and sweet, and the perfect way to round of an evening of pasta or risotto. It’s traditionally made from Sorrento Lemons, and should be drunk in small measures. Otherwise drunk will be the operative word!
So there you have it, a list of my top 5 Italian drinks, some of which you’ll find hiding in the pages of Summer’s Lease. The book releases on 13th July, and I highly recommend reading it in the garden (or at the beach) with one of these tipples in hand!